GUARANTEED CONTENT

% (W/W)

CROPS

APPLICATION PERIOD

SOIL APPLICATION

Greenhouse and Open Field Vegetables

(Tomato, Pepper, Eggplant, Cucumber, Zucchini, Bean, Strawberry, Melon, Watermelon, etc.)

1–2 L / da

(1.2–2.4 kg / da)

Leafy Winter Vegetables

(Lettuce, Curly Lettuce, Cabbage, Spinach, etc.)

1–2 L / da

(1.2–2.4 kg / da)

Root and Tuber Crops

(Potato, Onion, Garlic, Carrot, Radish, Beet, etc.)

1–2 L / da

(1.2–2.4 kg / da)

All Fruit Trees

(Citrus Fruits, Apple, Cherry, Banana, Kiwi, Grape, Peach, Apricot, Plum, Pear, Quince, Olive, Vineyards, Hazelnut, Pistachio, etc.)

1–2 L / da

(1.2–2.4 kg / da)

Industrial Crops

(Corn, Cotton, Sugar Beet, Sunflower, Peanut, Soybean, etc.)

1–2 L / da

(1.2–2.4 kg / da)

All Legumes

(Chickpea, Bean, Lentil, Soybean, Pea, Alfalfa, Vetch, etc.)

1–2 L / da

(1.2–2.4 kg / da)

Cereals

(Wheat, Barley, Rice, etc.)

1–2 L / da

(1.2–2.4 kg / da)